Course details

★Weekend and holiday lunch★ All-you-can-eat churrasco with 15 varieties + 3 side dishes 2 hours 3,300 yen (tax included)

★Weekend and holiday lunch★ All-you-can-eat churrasco with 15 varieties + 3 side dishes 2 hours 3,300 yen (tax included)

By using a coupon3300 yen(Tax included)

◆Elementary school students: 2,200 yen ◆Preschoolers: 550 yen Soft drinks will be charged separately.

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Only available on Saturdays, Sundays, and public holidays, we offer an all-you-can-eat churrasco menu with 15 varieties, as well as side dishes (salad, pão de queijo, curry), rare cuts of picanha (aitchbone), abacaci (pineapple), and vegetables, all cut up right in front of you! We also have a great all-you-can-drink plan! Drinks are separate, and you can add on an all-you-can-drink soft drink plan for 660 yen, or an all-you-can-drink alcohol plan for 1,815 yen!

Course menu

[15 kinds of all-you-can-eat Churrasco]

◆ Piccanja (Ichibo)

A rare part of beef.A part that can be said to be the pronoun of Churrasco.

◆Peisi Blanco

Several kinds of spices in a buttery sauce bring out the flavor of the light white fish.

◆ Pepper steak (spare ribs)

A well-balanced part of fat and red meat.With onion and bell pepper vegetables.

◆ Costella de Boi (beef shoulder loin)

Beef shoulder roast seasoned with pepper to bring out the full flavor of beef.

◆ Alcatra (Lamp)

A generous chunk of beef thigh meat.A popular dish with little fat

◆ Ring Issa (Brazilian sausage)

It's baked crispy and the inside is very juicy.It goes great with alcohol.

◆ Frango (chicken thigh)

For a deep flavor with original spices.

◆ Herb chicken (chicken thigh)

Marinated in a basil-based sauce and then baked.

◆ Ombro de Porco (pork shoulder)

The part of the pork shoulder loin.Grilled with special salt for a rich, delicate flavor.

◆ Costerra de Porco (Pork Spare Rib)

A juicy area around the pork bones.A special scent attached to a special sauce.

◆ Grilled eggplant

Grilled thickly cut eggplant.

◆ Grilled zucchini

Enjoy the texture of zucchini.

◆ Baked potato

A fluffy dish made with butter and rock salt.

◆ Onion

It is spread with flavorful butter and baked with special salt to bring out its rich flavor.

◆ Abakashi (baked pine)

A very popular item of Churrasco.If you like, adding a cinnamon topping goes great with it!

[3 side menu items]

◆ ALEGRIA salad

A fresh vegetable salad will be provided first.

◆ Ponde Keijo

Sticky cheese bread

◆ Special stewed curry

Many repeat customers

Reservation reception time
11:30~13:00
Available days for reservation
Saturdays, Sundays, holidays, and days before holidays
Length of stay
2 hours
Reservation deadline
Until 13:00 on the day of your visit

2024/12/26 update